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Mexican Tacos Workshop

Members' Event

Barbican Kitchen

Discover how to make Mexican street tacos from scratch at this participatory workshop with Barbican Kitchen's Chef.

Talented, informative Chef Victor guides you through the process of making soft corn tortillas and balancing the flavours in a delicious veggie or meat filling complete with fresh garnishes.

You'll leave with a fundamental knowledge in making customisable tacos from scratch, plus anything that you make on the day. Plus enjoy a complimentary pastry and hot drink and the chance to chat with other Members on the morning. 

We’ve reduced the number of participants for our cooking workshops so you’ll get even more guidance from our Chef.

Arrive via the Lakeside Terrace entrance on level G from 8.30am to enjoy your complimentary hot drink and pastry. The workshop will start promptly at 9am and finish at 10am so Barbican Kitchen can open to the public.

Suitable for vegetarians.

Reviews

‘Great fun‘
Barbican Member on Tiramisu Workshop
‘Outstanding‘
Barbican Member on Calzone Workshop
‘What a joy it was‘
Barbican Member on Tiramisu Workshop
‘Really welcoming and relaxing‘
Barbican Member on Calzone Workshop
‘The Chef was amazing‘
Barbican Member on Tiramisu Workshop
‘Very enjoyable‘
Barbican Member on Tiramisu Workshop

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